I came across a new saying that I had never heard of before:
“right chicken louie” or “chicken louis” – there are spelling variants
“They wanted it fixed right chicken louie.”
Means “quickly.”

BCSRA is a non-profit, member-funded, professional association serving British Columbia's court/realtime reporters, CART providers, and broadcast captioners. Its bylaws reflect support for and participation in CASST, the larger Canadian national association.
I came across a new saying that I had never heard of before:
“right chicken louie” or “chicken louis” – there are spelling variants
“They wanted it fixed right chicken louie.”
Means “quickly.”
Details to follow.
Technology Seminar – June 9, 2012
AGM – October 20, 2012
Merry Christmas and Happy New Year to all our members!
Hope everyone had a good Christmas and caught up on transcript production.
Wishing everyone a happy and busy New Year.
Are your job files safely stored?
As court reporters, we are required to have our jobs available for backorders or reorders. It is a relatively easy thing to do. Have a regular backup schedule and stick to it! But how many of us do this consistently?
I never delete job files. If someone wants to order a job from 2005, I’ll be able to produce it. Why not keep a client happy and earn income at the same time?
In addition to my regular backup schedule, every four months I do a full job-file backup. This includes my Catalyst files and any work-related files, including audio and Outlook. Every year I do a full hard drive backup. Each of these backups is labelled on an external drive by date and description.
I don’t overwrite previous backups, but instead I create a new one. This is to protect against potentially overwriting something that shouldn’t have been overwritten or even unknowingly replacing a perfectly good backup with one that could be corrupted, resulting in nothing being accessible.
I currently have four laptops that I have never wiped and six external hard drives. Even if one system fails, there are multiple places for me to check for a file.
And, just like an infomercial, THAT’S NOT ALL! I have not one, but TWO online backups running on a daily basis. The initial backups took quite a while, as I usually have five years of jobs on my laptop at any given time. Well, actually, on my current laptop I have everything since 2006. But I digress.
Before or after the initial backup is done, you can set preferences for how and when to save your files. I have my programs set for incremental backups any time my laptop has been idle for more than 10 minutes. While I’m on my breaks, at any time of the day or night, my computer runs the online backup program to save any new files I may have.
External hard drives are very affordable, and every year you get more storage for less money. A terabyte drive will hold your job files for years.
I personally use Carbonite and Mozy for online backup. Each one costs approximately $60 per year. The cost depends on what terms and/or features you sign up for. This small amount ensures I can access my files from anywhere in the world.
Does this sound like overkill? Ask yourself if you would have off-site retrievable files if, for example, you had a house fire or theft or a computer crash. None of us expect the worst to happen, but sometimes it does.
Some briefs that you may be able to use:
ago – GAE
accept – SAEP
activity – AEKT
adjust – JAUF
adjustment – JAUFMT
administrate – DAEMT
advice – V-S
advise – V-Z
antidepressant – AEPT
apprenticeship – TOIPS
bachelor’s degree – BR-RD
clarify – KLAEF
credit card – KRARD
disclose – DOIZ
equity – KW-T
leadership – LOIP
partnership – POIP
proprietorship – PROIP
sole proprietorship – SPROIP
relationship – ROIP
right/left leg – RO*IG/LO*IG
right/left shoulder – ROURLD/LOURLD
right/left wrist – RO*IS/LO*IS
scholarship – SKOIP
(Submitted by Heidi Archer)
A few useful websites:
Find a Lawyer in BC - The Law Society of BC
https://www.lawsociety.bc.ca/apps/lkup/mbrsearch.cfm
Find a list of Canadian judges – federal and provincial - Legaltree
http://www.legaltree.ca/node/122
Canadian Case Law - CanLII
Wanted Immediately:
Realtime reporter to be trained as CART provider. Guaranteed base income paid bimonthly.
Please send your resume or work experience to admin@accuraterealtime.com or call 604-685-6050.
Quick Meal for Your Busy Life
A couple of recipes submitted by Heidi Archer, just in case you have time over the holidays to eat dinner with the family instead of with your computer.
Carrot Onion Casserole – Slow Cooker Recipe
6 cups of diagonally sliced carrot
1 ½ cups of slice onion
½ teaspoon of salt
½ cup of water
SAUCE:
1 tablespoon of all-purpose flour
salt, sprinkle
pepper, sprinkle
½ cup of milk
½ cup of grated cheddar cheese
TOPPING:
1 tablespoon of margarine (or butter)
¼ cup of bread crumbs OR oats
And here’s how you do it:
Place carrot, onion, salt, and water in 3 ½ quart (3.5L) slow cooker. Stir. Cover. Cook on high for 4 to 5 hours. Drain. Place in serving bowl.
Sauce: Stir flour, salt, and pepper together in a small saucepan. Whisk in milk gradually until no lumps remain. Heat and stir until boiling and thickened.
Add cheese to sauce. Stir to melt. Pour over vegetables in serving bowl. Stir.
Topping: Melt margarine in saucepan. Stir in bread crumbs. Head and stir until browned. Sprinkle over vegetables before serving. Makes 6 cups (1.5L).
And a quick cookie recipe with quinoa flour:
Ginger Molasses Cookies
½ cup butter
1 cup packed brown sugar
1 large egg
¼ cup fancy molasses (I have used regular, and it worked just great!)
2 cups quinoa flour (or 1 cup quinoa flour and 1 cup all-purpose flour)
2 teaspoons baking soda
½ teaspoon salt
1 teaspoon ground ginger
2 teaspoons ground cinnamon
½ teaspoon ground cloves
¼ cup white sugar
And the instructions:
Preheat the oven to 350 degrees. Cream the butter and brown sugar in a large bowl. Beat in the egg and molasses. Set aside.
Mix the flour, baking soda, salt, ginger, cinnamon, and cloves in a medium bowl and blend well. Add the butter mixture to the flour mixture and mix until a smooth dough forms.
Roll the dough into 1 ½ inch balls. Place the white sugar in a shallow bowl and roll each ball to coat. Place 2 inches apart on a baking sheet and bake on the centre oven rack for 8 to 10 minutes. The cookies should be puffy and slightly browned on the bottom when you remove them from the pan. Let them cool for 1 minute to set
before removing them to cool completely on a rack.
Store for one week in a sealed container in the fridge or four weeks in the freezer.
A Great CART article from several providers’ perspectives, including a Canadian provider!

